โฆ ๐ฐ๐ ๐๐๐ ๐๐๐๐ ๐๐ ๐ ๐๐๐๐๐๐๐๐๐๐๐ ๐๐๐๐๐๐, ๐๐๐๐๐๐๐ ๐๐ ๐๐๐๐๐๐๐๐๐๐ ๐๐๐ ๐๐๐๐๐๐๐๐๐ ๐๐๐๐ ๐๐๐๐๐๐ ๐ ๐๐๐๐๐๐๐ ๐๐๐๐๐๐๐๐๐๐ ๐๐๐๐๐๐๐ ๐๐ ๐๐๐ ๐๐๐ ๐๐ ๐๐๐๐๐๐๐๐๐๐๐ ๐๐๐๐๐๐ ๐๐๐ ๐๐๐๐๐๐๐.
Tenzin Lhaden
As Bhutan grapples with a shrinking market and economic challenges, resilient individuals and businesses are demonstrating their resourcefulness by exploring new avenues and adapting to the changing landscape. Despite the hardships brought on by declining trade and limited market access, there is a glimmer of hope as entrepreneurs and innovators discover opportunities amidst adversity.
In an exclusive interview, Tashi Wangmo, a local entrepreneur and owner of a handicrafts store, shared her experience of navigating the challenging business environment. โIt hasn’t been easy,โ she admitted, โbut we Bhutanese are known for our resilience. We have to think outside the box and find creative ways to keep our businesses alive.โ
Tashi recognises the limitations of relying solely on the domestic market, given its small size. To overcome this challenge, she shifted her focus towards exporting her products to international markets. With the help of e-commerce platforms, she expanded her customer base beyond Bhutanโs borders, successfully reaching buyers in neighboring countries as well as further afield. By tapping into the global market, she not only managed to sustain her business but also experienced growth despite the overall economic downturn.
Another example of Bhutanese ingenuity can be found in the agricultural sector. As traditional farming practices face difficulties due to changing weather patterns and limited arable land, young entrepreneurs are embracing innovative techniques such as hydroponics and vertical farming. Hydroponic farming could be the next level for agriculture in Bhutan. Currently, the Agriculture Research and Development Center in Mongar is carrying field research on growing high-value crops using the technology.
The tourism sector, although significantly impacted by the pandemic and the change in structure, it is also witnessing a transformation. Kezang Choden, running a family business-Holy Bhutan Tours and Treks, explained how the change in Sustainable Development Fee (SDF) structure is desolating the middle class tourist, although the luxury travelers are all right with it.
Kesang said, โAlthough there is a change in the structure, we are doing well and we will probably be doing good in future. We simply need to focus on re-strategizing the market in order to capture the affluent group. There are many affluent groups of Chinese, Americans, and Europeans who want to visit Bhutan, thus for the business to go well, we need to capture themโ.
Innovation and entrepreneurship are not limited to traditional sectors alone. Bhutanese youth are venturing into the world of technology and digital services, capitalizing on the growing demand for online solutions. Yeshi Choden, a space engineer, highlighted how she and her team have launched two satellites.
โIf we look at all the services that we use from weather forecasting to mobile communication, all these technologies are actually originating from satellites that are orbiting the earth at the moment,โ she said.
While challenges remain, Bhutanese individuals and businesses are displaying resilience and adaptability in the face of adversity. By embracing new technologies, exploring international markets, and capitalizing on unique opportunities, they are paving out a path towards prosperity in the shrinking market.